Category Archives: pepper

Sweet Red Onion Marmalade

I got this recipe from my produce box, Abundant Harvest Organics. Posting it here so that I can keep track of it and make it again — SO DELICIOUS! So far I have put it on my grilled cheese sandwich … Continue reading

Posted in abundant harvest organics, butter, garlic, onion, pepper, port, recipe, red, sugar, vinegar, white wine vinegar, wine | Leave a comment

Bacon-Wrapped Maple Pork Loin

I tore out this recipe from a Gourmet magazine my friend Sandy gave me when she was moving and needed to get rid of some stuff a couple of years ago.  Somehow I held onto it and kept it through … Continue reading

Posted in bacon, garlic, maple syrup, pepper, pork, sage, salt, vinegar | 2 Comments

Roast Pork Tenderloin with Plum Barbecue Sauce

Last year my CSA box was brimming with plums, more than Gavin and I could eat in a given week.  When I came across this Cooking Light recipe in the magazine, I knew I had to try it.  We loved … Continue reading

Posted in bbq sauce, brown sugar, cooking light, dinner, dry mustard, ketchup, oil, onion, pepper, plum, pork, recipe, red pepper flakes, soy sauce, vinegar | Leave a comment

My newest, favorite way of cooking steak

A couple of months ago I finally tried a recipe that I had bookmarked, called “Dress the Board Ribeye Steak” by Jamie Oliver, and I fell in love (which is weird because I think Jamie Oliver is very so-so).  The … Continue reading

Posted in anaheim, chile, dinner, garlic, herbs, jalapeno, lemon, olive oil, pepper, recipe, red, rosemary, salt, savory, steak | 2 Comments

Apple Cider Pulled Pork

As we come into fall when the days and nights are cooler, I recommend you make this dish that I found last year at the Tasty Kitchen.  Not only will it warm your house up, but it also tastes delicious. … Continue reading

Posted in apple, apple cider, bbq sauce, brown sugar, cumin, dinner, ketchup, onion, pepper, pork, recipe, salt, sandwich buns | Leave a comment