Category Archives: pasta

Braised Pork Ragu with Pappardelle

Posted on November 2, 2014 by Jenny

Another winner from the Dinner A Love Story cookbook, which needs to be saved. Braised Pork Ragu with Pappardelle Prep Time: 25 minutesCook Time: 4 hoursTotal Time: 4 hours, 35 minutesIngredients2 to 2-1/2 lb. Boneless pork shoulder roast1 small Onion1 Garlic … Continue reading →

Posted in canned, dinner, dinner a love story, fennel seeds, garlic, olive oil, onion, oregano, parmesean, pasta, pepper, pork, red wine, salt, tabasco, thyme | Leave a comment

Sauteed Tomato Sauce

Posted on June 23, 2011 by Jenny

One of my favorite places to get recipes is the Splendid Table by Lynne Rossetto Kasper.  I have her book, How To Eat Supper (which is fantastic), and listen to her weekly radio show (via podcast).  I also have subscribed … Continue reading →

Posted in basil, dinner, garlic, olive oil, onion, pasta, recipe, red pepper flakes, rosemary, salt, splendid table, sugar, tomatoes, vegetarian | Leave a comment