Category Archives: recipe

Whole Wheat Waffles

Posted on August 14, 2016 by jenny

We wanted to have waffles the other day and were out of all-purpose flour but had some whole wheat pastry flour. After some searching, I put together this recipe, which is a mash-up of a couple different recipes. We liked … Continue reading →

Posted in baking powder, baking soda, breakfast, brown sugar, buttermilk, cider vinegar, cornstarch, egg, milk, oil, recipe, salt, waffles, whole wheat | 1 Comment

Roasted Parsnip & Pecorino with Vidalia Onion-Bacon Vinaigrette

Posted on June 21, 2016 by jenny

Another good one from the Lemonade cookbook! Handy to keep around for when I have parsnips on hand! Roasted Parsnip & Pecorino with Vidalia Onion-Bacon Vinaigrette Yield: 4 cupsIngredients2 lbs. Parsnips (about 8 large), peeled, halved lengthwise and sliced2 TBSP … Continue reading →

Posted in abundant harvest organics, apple, bacon, dry mustard, garlic, honey, Lemonade cookbook, olive oil, parsley, parsnip, pecorino cheese, pepper, recipe, salt, vidalia onion, vinegar | Leave a comment

Kohlrabi, Granny Smith Apple, Chive & Sesame Oil Salad

Posted on June 21, 2016 by jenny

This is from the Lemonade cookbook and is decent, although I don’t know if I’d go to the market to get the ingredients just to make this. Seems to be missing some sort of tang. However, will keep the recipe … Continue reading →

Posted in abundant harvest organics, apple, chives, kohlrabi, Lemonade cookbook, pepper, recipe, salt, sesame oil | Leave a comment

Persimmon & Pear Bread

Posted on January 23, 2014 by jenny

Another good recipe from Abundant Harvest Organics that we’d like to keep. When I made this I decided to make one loaf instead of two because it didn’t seem to be enough batter for two loaves. Mistake — although the … Continue reading →

Posted in abundant harvest organics, brown sugar, cinnamon, cloves, egg, flour, honey, nutmeg, nuts, oil, pears, pecans, persimmon, recipe, vanilla, yogurt | Leave a comment

Steak with Fig Tapenade

Posted on August 23, 2013 by jenny

I found this recipe in Better Homes & Gardens, but for some reason it isn’t listed on their website. Gavin and I tried it and it was tasty, so I am posting it here to keep it for my records. … Continue reading →

Posted in basil, dinner, figs, lemon, olive oil, olives, onion, pepper, recipe, salt, shallots, soy sauce, steak, tapenade, vinegar | Leave a comment

Sweet Red Onion Marmalade

Posted on July 30, 2013 by jenny

I got this recipe from my produce box, Abundant Harvest Organics. Posting it here so that I can keep track of it and make it again — SO DELICIOUS! So far I have put it on my grilled cheese sandwich … Continue reading →

Posted in abundant harvest organics, butter, garlic, onion, pepper, port, recipe, red, sugar, vinegar, white wine vinegar, wine | Leave a comment

Herb Stuffed Zucchini

Posted on July 3, 2013 by jenny

I want to save this recipe, which came from my Abundant Harvest Organics newsletter.  I found it to be a delicious way to enjoy a nice zucchini! Herb-Stuffed Zucchini Ingredients2 medium Zucchini(to taste) Salt & Pepper1/3 cup Breadcrumbs (Panko) or … Continue reading →

Posted in abundant harvest organics, basil, breadcrumbs, garlic, herbs, olive oil, parsley, recipe, salt, savory, side dish, tomatoes, zucchini | Leave a comment

Maple Ham Steak with Roasted Potatoes and Green Beans

Posted on July 3, 2013 by jenny

Gavin’s parents buy a pig and take it to a butcher, and so have tons of (super delicious) pork stored away in their freezer.  They gave us some of their pork that they couldn’t eat which included ham steaks, something … Continue reading →

Posted in butter, dinner, garlic, ham, maple syrup, onion, paprika, pork, potatoes, recipe, salt, soy sauce | Leave a comment

Roasted Peach and Plum Frozen Yogurt

Posted on July 19, 2012 by jenny

Now, the last thing you probably want to do with your delicious summer stone fruit like peaches and plums is roast them.  But trust me — this recipe is SO good, and roasting the fruit really brings out the flavor … Continue reading →

Posted in brown sugar, dessert, frozen yogurt, nectarines, peaches, plum, recipe, sugar, vodka, yogurt | Leave a comment

Roast Pork Tenderloin with Plum Barbecue Sauce

Posted on July 10, 2012 by jenny

Last year my CSA box was brimming with plums, more than Gavin and I could eat in a given week.  When I came across this Cooking Light recipe in the magazine, I knew I had to try it.  We loved … Continue reading →

Posted in bbq sauce, brown sugar, cooking light, dinner, dry mustard, ketchup, oil, onion, pepper, plum, pork, recipe, red pepper flakes, soy sauce, vinegar | Leave a comment