Category Archives: butter

Soft pretzels

The other day Gavin requested that I make soft pretzels.  I was a little nervous about this because I’m not great with dough (and it’s such a commitment to make bread/dough, especially if it doesn’t turn out…what a disappointment), but … Continue reading

Posted in alton brown, butter, egg, flour, oil, recipe, salt, soft pretzels, yeast | 4 Comments

Delicious, Easy Not-From-A-Box Brownies

I used to always make brownies from a box.  Why not?  Easy, cheap, fast.  So I don’t entirely remember why one day I made brownies from scratch, using the recipe from Marc Bittman’s (excellent) cookbook How to Cook Everything: Simple Recipes … Continue reading

Posted in brownies, butter, dessert, egg, flour, recipe, salt, sugar, unsweetened chocolate, vanilla | Leave a comment

Pistachio & White Chocolate Chip Cookies

I am not a huge chocolate fan, but I do love white chocolate.  Last year I happened upon this recipe and tried it out — a total winner.  Very tasty.  One of Gavin’s favorite cookies that I have made!  Remember … Continue reading

Posted in butter, cookies, dessert, egg, flour, honest fare, nuts, pistachios, recipe, salt, sugar, vanilla, white chocolate chips | Leave a comment

Chocolate Chip Waffles

Another tasty breakfast!  In honor of Valentines Day Weekend(-ish), I will post one of Gavin’s favorite breakfasts that I made last year.  I found this recipe through the Tasty Kitchen website, and have made it several times and really enjoy … Continue reading

Posted in breakfast, butter, buttermilk, chocolate chips, egg, flour, recipe, sugar, vanilla, waffles | 4 Comments

Brown Butter Winter Citrus Pancakes

As a super huge fan of citrus, I loved this recipe I found on a blog I follow and have made it several times.  When people learn that when I make pancakes or waffles on the weekends from scratch, they seem … Continue reading

Posted in breakfast, butter, buttermilk, citrus, egg, flour, grapefruit, joy the baker, orange, pancakes, recipe, salt, sugar, tangerine, vanilla, zest | 1 Comment

Easy & Delicious Homemade Biscuits

Even though we’re heading into the season of “I don’t want to turn on my oven to make my entire house overheat” season, I thought today I’d share the recipe I use for biscuits, which I have taken from the … Continue reading

Posted in biscuits, butter, buttermilk, flour, recipe, salt, yogurt | Leave a comment

A Passover Treat: Toffee-Chocolate Matzah

A couple of years ago when I was working in the spiritual care department at the hospital, there were a few boxes of matzah crackers leftover and the rabbi was offering them to any takers.  I jumped at the opportunity … Continue reading

Posted in brown sugar, butter, chocolate chips, dessert, martha stewart, matzah, passover, recipe, salt, toffee | Leave a comment

“The best scones I’ve ever had.”

That’s what my mother-in-law told my husband the other day.  I made her scones for breakfast the next morning when she spent the night around Christmas time.  I made the scones a month or so before for a morning meeting … Continue reading

Posted in breakfast, butter, cranberries, dried fruit, egg, flour, heavy cream, lemon, lemon zest, recipe, scones, smitten kitchen, sugar | 2 Comments